Vol 19, No 3 (2023)

Table of Contents

ARTICLES

Business organizations as living beings
Lluís Balagué Gómez, Núria Arimany-Serrat
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343-358
Relationship among economic crisis, stock market crashes and accounting scandals
Pilar Lloret Millan, Núria Arimany Serrat
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359-378
The resilience factors of the agri-food supply chain: An integrative review of the literature in the context of the covid-19 pandemic
Oriol Montanyà, Oriol Amat
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379-392
Ethical leadership and creativity in employees with University education: The moderating effect of high intensity telework
Carlos Santiago Torner
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393-414
Winning post strategies that generate engagement: A QCA approach
Jasmina Berbegal-Mirabent, Xènia Caballero
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415-433
Integral viability analysis of entrepreneurial projects in critical contexts: Application to the case of the management of a shea mill in Kumbungu, Ghana
Ester Guijarro, Aitana Castro, Álvaro Fernández-Baldor
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434-458
Research trends in the field of organisational management: A bibliometric analysis
Vanessa Rodriguez-Lora, Alejandro Valencia Arias, Jorge Brand-Ortiz
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459-473